“How to Start a Home Baking Business?”
Comment Page 1

  • Totka said on March 4, 2011
    Thank you!!!
  • monica pinillos said on March 8, 2011
    i'm the in the Doral area (Miami), i already bought many different machines in order to cook and decorate cakes,pastry and bakery (cake, chocolate candy, cookies and cup cakes), i want a create a business partnership and rent a preestablished cafeteria or bakery place and share the costs. monicapinillosgomez@yahoo.com
  • Lisa T said on March 16, 2011
    Can I have a HOME baking business in Tampa, FL? Dept of Agriculture is telling me NO, yet I don't find anything online to support that. Local tax collectors office says I have to have Dept of Ag's clearance to acquire a business license. Please provide what information you might have. Thank you for your time.
  • Manju said on March 18, 2011
    I have a course certificate in Baking and am fairly good at baking cakes and cookies, would want to start off small from home. I do have all necessary accessories and ovens. I am located at India, Bangalore, do give me some advice.
  • brenda williamson said on April 6, 2011
    I want to open my on bakery/cafe in indianapolis,IN. I would like to turn my mom's garage into a place to bake and make caramel corn. I have been certified by the board of health safserve. need to know how to start where to get containers for baked goods and steps to make it happen. thanks
  • Lori Peck said on April 6, 2011
    Bunnell, Fl. Am interested in getting something going for pets. I make birdie breads and dog cookies. do i need a "Kitchen" license, to do this, since these are for animals, not people.
  • Sara Manganelli said on April 12, 2011
    I was wondering if there is some kind of checklist to prepare for a Board of Health permit to open a residential bakery in Uxbridge, MA?
  • Jennifer Guerra said on April 22, 2011
    do i have to have a license or a permit to open a cakes business at my home?.. Houston,Tx ,US
  • Mayra Galaviz said on April 28, 2011
    Hi my business will be in Oklahoma city. I need to know where to go or call to start my business in Oklahoma city from my home please let me know.
  • clarissa Etruiste said on May 17, 2011
    I'm from Hilltop, Batangas City, Philippines. Is their a flour company who can help supports an entrepreneur who wants to start a bakery business?
  • cris said on May 27, 2011
    i want to start sell cupcake from home, do i need license from the state? i live in florida. how those people start their baking from home and dont need be license since is from home. please tell me where i can get information how to start my own cupcake company from home. thanks
  • Ejelonu said on June 25, 2011
    My hubby is baking though i have no formal training,now i want to start commercial baking.i need your advice.from:Nigeria,Ondo state
  • Ms. Patrice said on July 5, 2011
    I'm in Chicago, my daughter is a student at one of the city colleges majoring in Culinary Arts. We've already begun baking but want to run the business the correct way. What do we do? Where do we start?
  • Chasity said on July 7, 2011
    I live in Lyons IL, and always had a passion for baking. Am told all the time by family & friends to start my own baking business from home but don't have a clue where to begin or what i need to run a at home baking business! and also am worried if it will be worth the effort!!! Can someone help me with info on getting started Thanks!
  • Jessica said on August 8, 2011
    I am in Tampa FL have baked cupcakes for a few friends having parties and would like to know what type of training / permits would be best for a part time legit baking business. I have had more and more people interested in orders and would like to take the proper steps to ensure i am not setting myself up for a disaster if i decide to expand. Thanks!
  • net said on August 13, 2011
    i'm in baltimore md usa i have a 300 year old recipe of carribean style bread pudding passed down to me from my mom in the bahamas i make my bread pudding by hand no artificial ingredients only fresh fruit,pure cane sugar,cinnamon etc you will taste the rest i'm looking to go into business alone or either with a partner i'm also willing to sell the recipe this has yielded $2500 just from a vending stand at the baltimore stone soul picnic and free samples will be shipped to potential customers or partners with no problem my name is net and my phone number is 240 522 7434 i ship internationally and local i guarantee freshness if you want me to cater a social event i need 72 hours notice but i guarantee satisfaction and you will buy again. my email is mondospitnice@aol.com
  • Brenda White said on August 15, 2011
    Tampa, FL USA. I am considering baking 2-3 cakes a week from my home and mailing to other areas of the USA to start my in home cake baking business. I am having difficulties finding information online as to what the requirements are in FL. Do I need a license or permit? Do I also need the health department to inspect my home. Also if you know where I can purchase the clear cake carriers that grocery stores use, I would appreciate that info.
  • Romy said on September 1, 2011
    Hi, I'm looking forward to start a chocolate home made business. Chocolates that I would sell as flavors for parties and so on. I live in Aventura, FL. Please help me!! I really need to know what permits will I have to get in order to start my business right away. I know that there are some kitchens that are for rent and have already all permits to operate in it. Would this be a good option?? Please tell me the most you can. Thanks in advanced and have a great day!!
  • Grace said on September 4, 2011
    New Jersey - what do I need to start a home based business in baking? What steps do I need to take?
  • Nikkie said on September 5, 2011
    Ppl love my cookies, chez cake, bread n much more n I been thinking on just selling it around my town I Live in Twin Falls ID...I make it a lot for my friends n they think I shud sale it I need to make some extra money tryin to get a car for me...so what all do I need to do to get started wud I need to get a license ?
  • Sphindile Mthembu said on September 15, 2011
    I need help with a bakery business plan for me to sure funding to start a bakery business.
  • biscuits said on September 16, 2011
    I am in Los Angeles, CA I want to start selling appetizers from my home based store. I already have a business license as well as a seller's permit. How can I obtain my food handler's licenses? Thanks
  • jason said on September 18, 2011
    Hi I am in cape town south africa and I am selling donuts.from home using a belshaw machine and a 35 year old scratch recipe, my problem is marketing. Last month I had sold over 20.000 donut holes but I need to sell more can somebody give me marketing advice please. Thanks Jasoncoch@yahoo.com
  • Umesh Sahoo said on September 20, 2011
    I like to start home baking business in kendrapara, orissa, india. can you just help for training, equipment, how much area, size, and maximum fund. pl, get detail of advice, .mobile,no.+918763475199
  • carig said on September 28, 2011
    how can i get a sandwich run because in college i am doing a business and i am doing bakery and it is good and i need help to get the things
  • ROSE said on October 5, 2011
    from fl dept. of agriculture a cottage home baked now called DO NOT NEED a license not overseen june 2011 passed the cottage act. start baking you home folks!!!some rules of what is allowed to bake no tcs foods, no refig. type products there are many things to bake cakes,cookies,breads,rolls,biscuits ect. check out site very informative.
  • Keith said on October 6, 2011
    I have always loved making deserts and baking, ever since I was a young boy helping my Mother. I am usually very pleased with my creations. Lately, I have seriously considered taking it to the next step, and creating a business. I have a unique idea, which would help to separate me (us) from the rest, bringing unique interest and additional profit. Currently, I am living in Sebastian, FL., on the river. If anyone is interested in possibly partnering, contact me at jomots243@aol.com I have business degrees, and experience opening and running new businesses, as well as building clientele. I could do this alone, but it would be much more fun to work with a partner. Looking forward to hearing from you! Keith
  • Brenda Lindsey said on October 10, 2011
    I have been cooking and baking for some very small events and gatherings for a while now. I am an accountant by trade but I love to cook and bake. I need ideas on marketing and licensing laws. Email me at bbl2818@aol.com
  • mohammed sikandar beginner adviser said on October 15, 2011
    hi dear sir/madam, i am pastry chef working in hilton hotel in india if u want start bakery business so i have good ideas i have 11 year experience. thanks

    Ph: 08826205114

  • paticiah mulati said on October 18, 2011
    i like the idea but my Q is,do i need to under go training,will i get license for this buz i live in kenya
  • Rohit Bhagat said on October 19, 2011
    Hi... I would like to know the necessary information about starting my own bakery business and the license information.
  • Joy Arpin said on October 24, 2011
    Naples, Fl. Want to start a cake and pie baking business in my home. What are the licensing requirements for Florida?
  • Jon said on October 30, 2011
    Interested in starting a home based baking business. I have a nice kitchen to use and would like to start my Eleven year old daughter off with her first business endeavor. Barnhart, Missouri, 63012
  • Anne Green said on October 31, 2011
    I am currently seeking information on how to get a baking business started in north carolina 27265. Can I start out baking in my kitchen or are there permits & or licenses required before I pull out one mixing bowl?
  • Dale Walker said on November 1, 2011
    newburgh New york, can I start a home baking business from home. I would like to bake cookies, and cakes. What do I need to get started, can I sell bake goods made at home.
  • Kristi Sala said on November 7, 2011
    Hi, I'm doing research regarding starting a baking business in Folsom, CA. I would like to ship cookies in the US and deliver locally. I was also approached by a local coffee shop (opening next year) to carry my baked goods to sell to customers. I am finding conflicting reports about licensing and permits and whether or not you are required to use a commercial kitchen. I appreciate any help you can offer! Thank you!
  • Tonya Keen said on November 15, 2011
    I would like to start baking from my home to sell to public. Is it legal to do this is Florida and if not, what do I have to do to get licensed?
  • dorothy foster said on November 16, 2011
    Hi my name is dorothy, I have wanted to have my own little business, out of my home, I have been in the kitchen since i was 14 years old. Baking and cooking for other people, i am now 56 years of age, have wanted to do it but was never know how to get started, not always having the confidence,etc. But now i am at the point in my life where i either do it or forget about it. So what i would like to know how to get started and find out all the information i need to start. It has been along time coming and now i want to do it. I live in Bancroft, ONtario canada, K0L 1C0. would you please reply to my delima.
  • Felece G. Steele said on November 18, 2011
    I would like to run a bakery and use a food truck to go to Maryland and/or Washinton, D.C. I am from Germantown, MD.
  • Emmy Cavin said on November 23, 2011
    Tulsa, Oklahoma, USA. I'd like to make candy at home and sell it online. Could someone help me please? What do I need to do as far as Oklahoma State Laws and Food Service Laws, etc. (if any) Thanks!
  • wayne said on November 25, 2011
    Daytona Beach FL. I recently started what they call a cottage business in FL. you can google Fl. cottage laws and find information there. You are not governed by health inspections or permits. The catch is your only allowed to make non-perishable items and can make up to 15K a year.
  • Mona Tate said on December 1, 2011
    I just started selling candy & bake goods out of my home. Please direct me in my options of getting licensed and any information I need. Thanks! Kokomo, Indiana
  • Yadwinder singh said on December 9, 2011
    I am taxi driver in australia and dairy farmer in india but now I want to start new business so can you please tell me where should I start from scratch .
  • Lindsay R said on December 28, 2011
    I'd like to start selling homemade chocolate candies in Brooklyn, NY. What kind of licensing do I need to obtain? Thanks!
  • maggie said on December 30, 2011
    I would like to start making macaroons and selling them to grocery stores. I already have a chain interested in my product. I live in chicago, and I was told that I need to bake in a commercial kitchen. What licenses do I need to get my business started. I already registered the business with the clerk and already found a kitchen I will be renting hourly. I also got a business insurance as required by the owners kitchen I will be working from. I am mostly interested in knowing about licenses. I made several phone calls and no one is able to answer my questions in detail. thanks a lot
  • thelma p said on January 4, 2012
    dear sir/madam, i would like to start my little business of baking out of home what kind of licenses do i need to get my business started thanks!
  • Akolo victor olufemi said on January 5, 2012
    Abuja Nigeria.I want to know the list of equipments necessary to start a cake business.
  • wendy said on January 16, 2012
    I have been making and selling baked goodies for friends and family out of my home. I live in Oklahoma. Do I need a permit, health certificate and a license doable to sale more and to others? And if so how do I go about to do so... Thank You
  • Mina said on January 19, 2012
    hi. I have my own business as a cake shop in my country at the moment. but my husband and me would immigrate to canada by one year. we want to know how we can start our business there ,in montreal. what are the legal steps and laws in this area? what do we do from the first step,in order to have legal license for this job? how are the taxes and costs? totally we want to know all the necessary legal level we should passed over to run our business? how much money is needed to start this business with a small cake shop in montreal(approximately)? thanks.
  • Kim said on January 22, 2012
    Hello Mina, it is good that you want to run a backer business in montreal, and you dont need any certificate , I Had this business for 12 years in canada but unfortunately doesnot work at all e is too many leaders bakery like king and nobody like unsafe product that you are preparing !so it is better to think about another profession and job, I am sure you will understand me what I am telling You. Any way Good luck in your next career. Kim
  • Donna Nires said on January 22, 2012
    I want to start a candy & cupcake business in San Diego which I now live in Woodland, California. Do I need to get my license and everything I need to get started in San Diego or does the license apply to wherever I go?
  • cindy said on January 23, 2012
    i want to set up a home bake business, what do i need, now i bake cookies to sell to friends and i would like to sell out to the store, how should i apply for home business license in new york city
  • michelle said on January 30, 2012
    I bake the best muffins .What do i need to start the business in my own apt? Do I need to apply for home business license in NYC to be able to sale to the stores and supper markets?
  • Ashley said on February 7, 2012
    I own a small cafe and sell other bakers products but have always enjoyed baking. I would really like to sell my own baked goods in my cafe. Where do I start. Do I have to get a baking license to sell baked goods I make at home?
  • Bets said on February 11, 2012
    Is it true that a new law passed in Chicago where you can legally bake in your home and sell the items to grocers, at farmers markets, etc?
  • maseruka ismail said on February 14, 2012
    Hi, i would like to start up a bakery for confectioneries, but i dont have any basic idea of making them
  • savita said on March 1, 2012
    I am working as an extension officer in rural area. i train self help group women in preparation of value added food products. Now i wish to promote the production in large quantity and link to market. Please guide me how to get the license, procedure and the fee structure.
  • Talitha said on March 7, 2012
    I'm in Atlanta, GA. I am looking for info on getting my own kitchen certified because everything I make is gluten/allergen free and I cannot rent a kitchen because of contamination. Can someone help me with information? The link above for Atlanta, GA is dead.
  • dominica said on March 15, 2012
    I want to start a home baking biz. just cake, all sorts of cake. I need clues on how to start up. I'm live in Abuja NigeriA
  • Nicci said on March 17, 2012
    I really want more than anything is to start off my cupcake business but heard u need permits and etc. WOW please someone help me with this or give me some ideas please info me at nicci724@verizon.net
  • Nainan Rajan said on March 21, 2012
    I want to start a bakery business. I need to know about the equipments & food materials required for making all kinds of bakery items. My place is India Bangalore city. Please help me with your advise. Thanks
  • arun beginner adviser said on March 24, 2012
    @savita - You can promote your business worldwide through online and also you can expand your business.. for more information contact us arunforyou19@gmail.com

    arunforyou19@gmail.com | Tour Business Consultant

  • Barb redman said on April 2, 2012
    I need to know if i need a license to start a summer baking business at local events in mentor ohio, usa.
  • Brenda said on May 13, 2012
    Owen County Indina I live 3 3/4mi from the city limits. LIke to know if I set up a food stand w/o a food permit or any type of permit of any kind?
  • Titilola said on May 18, 2012
    Am a nigerian, and student of hospitality management, i want to know all the necessary equipment to establish a big baking industry.
  • Kara Jones said on June 24, 2012
    I want to start a baking business and do it from my own home, I have never done this before, I dont have any licenses or anything just a food handlers permit. What all do I need to do to start a small business baking cupcakes, cakes, etc... I live in Pryor, Oklahoma 74361. I need all the help that I can get, thank you.
  • liza balanay said on July 9, 2012
    can you give me an idea to what i would give a name to my business at home? My main target is cookies and muffins.
  • joseph pierre said on July 26, 2012
    I am interested in opening a Boulangerie (French bread baking) in the city of Hinche, Haiti. Besides bread, I would also like to make pastry, muffins and occasionally wedding cakes.
  • Mrs joshi said on August 7, 2012
    I want to start my own bakery shop. I have learned baking cakes n cookies. but before starting my own business i need lots of practice. I live in ahmedabad gujarat-india. I want to assist somebody for a year and then start.Pl help
  • Lizzy Barnes said on August 31, 2012
    I would like to know if even one of you has successfully started your business yet. The aticle doesn't even use proper grammar and I find the over-simplistic suggestions insulting, not helpfull; nothing was offered that isn't plain logic.

    In California, you cannot legally have a home baking business as it is against the health codes; anyone in any state should start by checking with their state or county health codes and small business bureau. And to those who haven't had any culinary training, unless you have an exceptional gift for pastries, it requires more than the compliments of family and friends to know you have what it takes to succeed.
  • Angie said on September 22, 2012
    @Lizzy Barnes, I was thinking the same thing. I am looking to see if anyone has started a real business from reading the articles on this site. Please feel free to email me luvme1016@yahoo.com
  • Anitha said on September 26, 2012
    I wish to start a baking business and a home stay at my house in KODUNGALLUR, THRISSUR DIST., KERALA STATE, INDIA Can anybody please guide me
  • Amera Rafique said on October 22, 2012
    Approx how much money will be needed to start a bakery either in Banglore/Mumbai? Shop cost being separate, what are the other likely expense to be incurred in starting the business?
  • Vanessa said on November 27, 2012
    I want to start baking business and do it from my own home, I have never done this before, I don't have licenses or a permit do I need both of them or not? i do need to know about the equipments & food materials required for making all kinds of bakery items. I do bake a lot of different kinds of things like Cakes, cupcakes, Cheesecakes, Cookies, Candies, and all kinds of pastries desserts, My Place is in cheyenne Laramie WY, I hope someone would let me know soon please and thank you
  • Mary said on December 21, 2012
    I'd like to start a baking business and do it in my house I am a very good cook, I cook Middle Eastern food. my address is Orlando fl and my phone 325-320-4338.
  • sunita said on January 4, 2013
    Right now i dont have place for business but i want to start my own bakery business in low cost. for that please help me please tell me for that how much investment i need and also tell me for baking i need to learn all type of baking food. please give me all type off information. Thank you.....
  • Bumba Robert said on January 23, 2013
    I am in Uganda eastern region and I would be a life achiever if I can be supported to start a Home bakery for there is high demand for the products and it really requires relatively less capital. Thank you for any response because any thing counts down +256-782922447, email sam.bumba@yahoo.com
  • chef saranjit singh sehgal beginner adviser said on January 26, 2013

    @Bumba Robert, I have gone through your profile and understand that home baking business will definitely go very well but you are fresher and needs a consultancy/advice to set up the business. Well i will definitely assist you as I am a business consultant for startbizhub.com with long experience as chef in the hospitality industry. please write me in details about your place/location, space you have, how much you want to invest along with the photograph of the place where you want to start a bakery.In case you  want to hire my services as chef for setting of bakery then too please write me in details only you have to arrange, visa, work permit and air ticket for me which you can deduct from my salary.So its on you which way you want to go.Do write me then only i will be able to help in a right way. Chef Saranjit Singh Sehgal,NEW DELHI(India)

    sunnysehgal428@gmail.com || 09717846535 || Restaurant Business Consultant

  • chef saranjit singh sehgal beginner adviser said on January 26, 2013

    @sunita, please write me in details about your place/location, space you have,how much you want to invest along with the photograph of the place where you want to start a bakery then only i will be able to help in a right way. Training to be given to you, type of equipments required etc.

    sunnysehgal428@gmail.com || 09717846535 || Restaurant Business Consultant

  • chef saranjit singh sehgal beginner adviser said on January 28, 2013

    @Mary, I have gone through your profile and understand that you want to start a baking business at your home and also you are a good cook. Well If you are a good cook then it not difficult for you to set up baking business at your place and you will be successful. Regarding Licenses required for setting up of food business at home I have no idea as I never had been to United States.You have to get in touch with the Concerned Authorities. If you further need  any assistance please call me It will be my pleasure to give you free consultancy.

    sunnysehgal428@gmail.com || 09717846535 || Restaurant Business Consultant

  • Pho said on January 29, 2013
    Hellow there ! to everyone reading am from Johannesburg, South Africa. I have always been busy in the kitchen either cooking or baking. I have recently completed through a government sponsorship a course and graduated as a Junior Chef. I want to however also start a baking business but wont be able to afford the fees to attend training. I want to concentrate on cakes, biscuits, scones, muffins and doughnuts. My plea to everyone reading is a request for old unused baking books at this stage I would request elementary or intermediate no advanced banking as I feel I still have a long way to learn/practice/go but am really prepared to learn. Kind regards reply email : siphokazim28@gmail.com, contact : 027 083 530 0162
  • Shaheen said on February 6, 2013
    Hi want to start making & selling cakes from home in uk. What kind of license etc would I have to obtain if any.
  • kelly said on March 1, 2013
    I would love to start a home based baking or candy shop out of my home. can you please send me step by step on how to go about doing that? thank you!
  • Helena Green said on March 6, 2013
    My business is "Helena's Homemade", I am located in Hempstead, NY (USA). I have started my business from home. We primarily sell cookies, although I also make mini pies, cakes, cupcakes, brownies, etc. Before I started my business I was a media buyer. I have decided that I want to get corporate clients. My concern is manufacturing and distribution. I have investigated commercial kitchens and delivery services, all of which are very expensive. Do you have any ideas for me?
  • Ramanathan said on April 10, 2013
    i need to start a homebased bakery i need to know the formalities and availability
  • pratibha said on April 26, 2013
    Hi, I'm from india, i want to start my own baking business from home. wanted to know how do i start and i'm very much interested in making cakes. but i dont know how to start. as i'm not perfect in it. please suggest me. pratibha.motagi@gmail.com
  • Tee Jenkins said on May 23, 2013
    Silver Spring, Maryland, My 16 year old daughter has been baking cookies from home. What are the requirements for her to run a micro business from home. Is a commercial kitchen rental necessary or do we have to get our kitchen zoned for commercial use.
  • Diya Elizabeth said on June 26, 2013
    Hi, I am Diya. I love baking and I would like to take up home baking business. What are the requirements and possibilities? Please advise on this.
  • SARANJIT SINGH SEHGAL said on July 1, 2013
  • Robert Ruiz said on July 2, 2013
    I live in Cleveland Ohio and would like too know what are the steps I need to take to start selling spring rolls. I have over 20 year in making spring rolls..
  • chef saranjit singh sehgal beginner adviser said on July 12, 2013
    Mr.@Robert Ruiz, Thanks for sending your question. I apologies for the delay in replying to your mail as I had a very busy schedule these days.first of all please write me in details about your business.I have not understood yr question.Sir, you wrote that from 20 yrs you are making spring rolls but where were you selling yr products or you were working in some company/hotel and working as a chef doing preparations for the hotel.Any way what ever it may be well if you want to sell Spring Rolls first you must try to sell Chinese Momos which is a latest trend in snacks food where as In India and other Asian Countries every person likes to eat Momos with red chilli sauce and green chilli sauce for which you need only chinese steamer vessal and small cooking range along with the momos you can sell spring roll but it should not be in chinese style but slight Indian Style eg. pan cakes should be bit thick and not thin when fried it should be very crispy.Serve with green chilli sauce home made by grinding the fresh red chillies or green chillies adding little vinegar,pinch salt,little ginger powder plus adding freshly boiled and ground spinach in very small quantity plus small qty of jagrey/ grain sugar make a paste give the sauce with spring rolls/momos and can sell on the road side path of streets/markets whre you find maximum girls/womens/childrens shopping in the market/schools/college these are the right places if you want to sell in the shop you have to put more efforts you have to display big banners showing we sell hot chinese momos and spring rolls/you can also sell indian and chinese fritters for which i will give you the recipe in th next mail.First try this formula which i told you. regards MASTER CHEF SUNNY SEHGAL,NEW DELHI, INDIA. e.mail. sunnysehgal428@gmail.com you can write me directly also.

    sunnysehgal428@gmail.com || 09717846535 || Restaurant Business Consultant

  • Elaine said on July 27, 2013
    Hi there, I'm planning to start an online pastry selling business in Malaysia. I would like to know do I have to get a license for my business? Will appreciate for your reply and suggestion.
  • Suparna said on August 8, 2013
    Hi, I am Suparna, a housewife, from east Bangalore. I want to sell Bengali sweets, traditional home made Bengali foods for lunch pack, etc. But I don't know how to start. Kindly advise.
  • Lisa M. Moton said on August 15, 2013
    I am wanting to bake goodies at home for sale. How do I get started? I will only sell one or two different items. I live in Orlando, FL(USA)
  • nonhlanhla makhaza said on August 16, 2013
    I am from heideleberg, I want to start a baking business at home.
  • rita said on August 17, 2013
    new jersey, Hi! What steps do I need and what is the necessary information about starting a part time baking business from home and the license information. USA
  • Sandra Edgecombe said on August 19, 2013
    i leave in ny queenns village zip code 11428 want to start a pie business want to know how much i need to start small but enough to make a profit I don't have money to rent a place please let me know who I have to contact .1-516-489-0957 God bless thanks.
  • Michelle said on August 28, 2013
    my name is Michelle. I am looking to start a business from my home. I live in southern New Jersey, in Camden county, USA. I would like to make cakes/cupcakes, cookies, and brownies. Although I have an Associates Degree in Baking Pastry, I don't know where to start to get my business off the ground. What are the steps I need to take and what licenses will I need for my area? Is it better to have a website business than sell from home or at fairs? What are the pro and con's of the two? With this business, I would be able to do what I love and earn an income from home as well. You can e-mail me at mlfelder24@yahoo.com and/or call me at 856-405-9158. Thank you and eagerly awaiting, Michelle.
  • prathun said on October 5, 2013
    hi, my name is prathun, from Kerala, India, wish to start a bakery business. I'm new to this field and doing marketing job for the past four years. I want a good understanding about the pastry and needed a good pastry chef indeed. I'm not have an idea about the methods and machines that help me to do it better. All I got is, am good at cooking, and this industry will certainly keep me alive all the way. please help me to club all these in a better way. Regards, Prathun 9539009259
  • Julia Casey said on October 7, 2013
    Greensboro, NC (Guilford County) I am wanting to start a home based bakery for cakes, cookies, cupcakes-etc. I don't even know where to begin. Can you help me?


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