How Organic Farming Helps the Environment
Organic farming plays an important role in the society and the environment. This method is very important in maintaining the ecological balance, production of organic products which are beneficial to human health and for atmosphere purity.
There are a lot of ways by which organic farming helps the environment.
There are a lot of benefits that organic farming offers to the society and to nature. The organic methods used in this agricultural process sustain the ecosystems, the health of the soil and the people. Organic farming became more popular nowadays due to the rapid shifting of climates worldwide. When all the members of the society have done their parts, organic farming provides a lot of positive benefits to the community and the environment.
Conventional Farming and Organic Farming
The use of fertilizers which are chemical based are prevalent in conventional farming. In organic farming, microorganisms which are favorable for the soil and rock dusts which balance the soil for better growth of plants are used by farmers. Organic farming is simple and uses farming techniques that are environmentally-friendly. These methods retain the balance in nature and are friendlier to the atmosphere for they reduce the release of harmful substances to the ozone layer.
Organic farming promotes low greenhouse gases emissions due to low inputs to the soil for its cultivation. Water pollution and soil pollution are prevented when this method of farming is utilized because natural methods are utilized for the cultivation. These benefits are the common things on how organic farming helps the environment and nature in healing itself.
A lot of advantages are also accompanied with organic farming. This farming method prevents soil erosion and it helps in the maintenance of soil fertility. The wildlife which is present in the lowlands has continued their existence due to the support that they get from organic farming. Livestock that are grazing in organic farms like cattle which are important in the dairy industry also benefits from organic farming. Infections and potential acquisition of disease are reduced, and they also produce more milk. The nutrition of agricultural products is also maintained due to the absence of synthetic fertilizers and pesticides in organic farming.
Air and Climate Change
Organic farming decreases the use of non-renewable energy by reducing agrochemical needs which require high amounts of fuels derived from fossils to be produced. The effects of greenhouse gases and global warming are mitigated by organic farming for it reduces carbon footprints present in soils.
The effect of organic farming to the natural resources promotes interactions in the agro-ecosystem that are important for the production of agricultural products and the conservation of nature. There are several ecological services that can be derived from organic agriculture that answers the question on how organic farming helps the environment which include stabilization of soil, carbon sequestration, waste recycling, predation, habitats and pollination.